Mains and Steaks

All steaks are served with a choice of sauces: Garlic butter/peppercorn sauce/red wine jus.

Porterhouse Steak 250 G

A 250gram (precooked weight) Porterhouse steak served with salad, fries & sauce of your choice.

$30.00

Rump Steak 400 G

A 400gram (precooked weight) Prime Rump steak served with salad, fries & sauce of your choice.

$36.00

Rib Eye 300 G

300g (pre-cooked weight) prime rib-eye steak, served with salad, fries, & sauce of your choice.

$38.00

Oven Baked Chicken Breast

Oven-baked chicken breast basted with garlic herb butter served with seasonal greens, fries and red wine jus

$28.00

Braised Lamb Shank

Braised hind lamb shank slow-roasted in a red wine stock of mushrooms, onions, carrots, and tomatoes. served with garlic mash, green beans & carrots.

$29.00

Roast Pork Loin

Roasted port loin with Irish stuffing, served with crackling, creamy mash, veggies, and red wine jus.

$28.00

Beef Schnitzel

Porterhouse beef schnitzel tossed in crumbs served with house gravy, fries, and salad.

One piece $20.00/Two pieces $26.00

Sticky BBQ Short Ribs

6 pork short ribs smothered in our homemade tangy bbq sauce, served with curly fries.

$28.00

Beer Battered Fish & Chips

Beer battered fish fillet served with fries, salad & house tartare and a lemon wedge.

$28.00

Blues Burger

Premium beef burger with lettuce, tomato, cheese, onions, bacon, aioli and homemade relish, served with curly fries.

$24.00

Seafood Chowder

Served with two pieces of garlic bread.

$28.00

Vegetarian- Creamy Mushroom & Tomato Fettuccine

$22.00

Vegetarian of the Day

Chef's special - Ask our staff for the vegetarian menu

$24.00

Pasta

Chef's pasta special (see the blackboard or ask our staff)

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WHERE ARE WE?

7a King Street, UPPER HUTT

OPENING HOURS

We’re open Monday - Saturday

11:00am - Late

Try our NEW cocktail Menu

COCKTAILS from $10 

PIZZAS

 

Available weekdays.  Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free.  Takeaways available

 

© 2023 by STEAKHOUSE

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